Doscadesa

Paprika is the product resulting from grinding dried and red peppers of the genus Capsicum. All raw materials are of good quality, and the fruits are harvested ripe and healthy.

The genus Capsicum Annuum L is a variety native of the region of Totana (Murcia), area of great international reputation for the quality of the peppers, with unique features thanks to the microclimate of the region. It's of rounded shape and has a deep red color and a special flavor. The drying of these peppers after harvest takes place under the sun, which also gives special properties to the paprika.

Moreover, following traditional custom, other fruit species and varieties, like Capsicum Longum or Cerasiforme, after harvested, is smoked slowly and carefully in traditional wood drying, thereby obtaining a high quality paprika with an intense aroma.

Doscadesa is committed socially with the surrounding environment. Fulfilling its social responsibility policy has enclosed relationships with farmers and cooperatives in the producing areas. As a result of this symbiosis, together with production processes implemented in the company, it gets a raw material that adapts to the quality standards we require of all our products.

Gluten Free Products.