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COOKED PRODUCTS

BACON

In order to make this type of product we supply our Phosfocab range of bases and our range of DOSCAROM flavours, including products with varying smoky notes, in both liquid and powder format.

FEATURES

  • Different smokiness.
  • Different performances.
  • With or without allergens.

DOSAGE

  • Depending on the desired level of performance.
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